Cutting Board - Share your favorite recipes and meal preparation tips. Hosted by PattyMac.
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Win a 2024 Cutting Board Token for best recipe of the month (pictured above)
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Best Recipe Contest for June's recipe contest is: All About Beans! Your dish should be something you have prepared using Beans. Beans are among the most versatile and commonly eaten foods throughout the world, and many varieties are grown in the U.S. Because of their nutritional composition, these economical foods have the potential to improve the diet quality and long-term health of those who consume beans regularly
- Last day to submit recipe: June 26, 2024
- Poll up: June 27, 2024 - June 30, 2024
Subscribe(#5608897) Pinto Bean Cake
Posted by * Sassy_Angel * on 9 Jun 2024 at 12:05PM
Ingredients
1 cup white sugar
¼ cup butter
1 large egg
2 cups cooked pinto beans, mashed
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ teaspoon ground allspice
½ cup chopped pecans
1 cup golden raisins
2 cups diced apple peeled
Directions
Preheat the oven to 375 degrees F (190 degrees C). Grease one 9- or 10-inch Bundt pan.
Cream butter and sugar together. Add beaten egg and mix well. Stir in mashed cooked beans and vanilla.
Sift flour, baking soda, salt, cinnamon, cloves, and allspice together. Add pecans, raisins, and apple to the flour mixture. Stir to coat. Pour flour mixture into the creamed mixture and stir until just combined. Pour batter into the prepared pan.
Bake in the preheated oven for 45 minutes.
I have made these a lot for church dinners always a big hit. you can used can or jar beans but I always cook mine
1 cup white sugar
¼ cup butter
1 large egg
2 cups cooked pinto beans, mashed
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ teaspoon ground allspice
½ cup chopped pecans
1 cup golden raisins
2 cups diced apple peeled
Directions
Preheat the oven to 375 degrees F (190 degrees C). Grease one 9- or 10-inch Bundt pan.
Cream butter and sugar together. Add beaten egg and mix well. Stir in mashed cooked beans and vanilla.
Sift flour, baking soda, salt, cinnamon, cloves, and allspice together. Add pecans, raisins, and apple to the flour mixture. Stir to coat. Pour flour mixture into the creamed mixture and stir until just combined. Pour batter into the prepared pan.
Bake in the preheated oven for 45 minutes.
I have made these a lot for church dinners always a big hit. you can used can or jar beans but I always cook mine
| Subject | Posted By | Date & Time | |
|---|---|---|---|
| 5609154 | Re: Pinto Bean Cake | hoof hearted | 10 Jun 2024 2:02PM |
| 5608913 | Re: Pinto Bean Cake | * Sassy_Angel * | 9 Jun 2024 12:51PM |
| 5608899 | Re: Pinto Bean Cake | PattyMac | 9 Jun 2024 12:17PM |
| 5608897 | Pinto Bean Cake | * Sassy_Angel * | 9 Jun 2024 12:05PM |