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spacer40 Best Recipe Contest for November's recipe contest is: Pork Chop

Pork chops are a cut of meat from the upper portion of a pig's body, coming from the portion that runs from the pig's hip to its shoulder. They are considered one of the most popular cuts of meat from a pig and come in a variety of shapes and sizes. Chops can be prepared a number of different ways and can be sliced thin or cooked thick.


The most popular of pork chops are probably the center loin chops that have the bone left in. These are very similar in type of to the T-bone steak in beef, and they come from the same portion of the pig that T-bones come from in cattle. In the Midwestern United States, a thicker cut may be referred to as an Iowa chop, a reference to the country's number one pork producing state.


Post your favorite variation of your families favorite Pork Chop Recipe.


    • Last day to submit recipe: October 30, 2024
    • Poll up: November 28th, 2024 - December 01, 2024
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(#5610763) Garlic butter steak bites with mashed potatoes and green beans
Posted by **YANKEE ROSE*JR FRANK PAB on 16 Jun 2024 at 11:28PM
Garlic Butter Steak Bites with Mashed Potatoes and Green Beans
Succulent Garlic Butter Steak Bites Paired with Creamy Mashed Potatoes and Crisp Green Beans
RecipeIngredients:For the Steak Bites:
1 lb ribeye steak, cut into 1-inch pieces
2 tablespoons butter
4 cloves garlic, minced
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
For the Mashed Potatoes:
4 large potatoes, peeled and cubed
4 tablespoons butter
1/2 cup milk
Salt and pepper to taste
For the Green Beans:
1 lb fresh green beans, trimmed
1 tablespoon olive oil
Salt and pepper to taste
Directions:Steak Bites:
Heat a skillet over medium-high heat and add butter.
Once melted, add the steak bites, seasoning them with salt and pepper.
Cook until browned on all sides and garlic is fragrant, about 5-7 minutes. Remove from heat and garnish with parsley.
Mashed Potatoes:
Boil the potatoes until tender, about 15-20 minutes.
Drain and return potatoes to the pot.
Add butter, milk, salt, and pepper, then mash until smooth and creamy.
Green Beans:
Heat olive oil in a pan over medium heat.
Add green beans, salt, and pepper, and sauté until tender but still crisp, about 5-7 minutes.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutesKcal: 620 kcal | Servings: 4 servings
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SubjectPosted ByDate & Time
5610763Garlic butter steak bites with mashed potatoes and green beans **YANKEE ROSE*JR FRANK PAB16 Jun 2024 11:28PM

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